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Forkcast

Quincy Malesovas & Ricky Sam

Your recap of what’s hot, fresh and half-baked in Melbourne food.Hosts Quincy Malesovas and Ricky Sam bring over a decade each in food media to the table, dishing out the latest food news – peppered with industry gossip, unfiltered opinions and plenty to chew on.For the who, what and where of Melbourne dining right now, consider this your cheat sheet.

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Épisodes

32 épisodes

  1. Brazilian street snacks on St Kilda Road 34:56
  2. Finding a Filipino feast where we least expect it + porridge hacks and raw milk plugs 1:05:15
  3. Eating at Melbourne's oldest social club 1:01:24
  4. Forksake abroad, stolen tips and the $16 sparkling water scandal 41:15
  5. Taking a sushi masterclass at Tombo Den 1:03:04
  6. Ricky and Quincy take mushrooms at Marmont 1:04:44
  7. Dining like the gods at muses, best new Melbourne restaurants + a Vegemite hack 1:01:54
  8. Drinking eggnog at a hidden Melbourne speakeasy 54:08
  9. Is brunch back? Discussing the evolution of breakfast at Cuff on Flinders Lane 53:02
  10. Forkcast sleepover at a former prison 36:16
  11. Forkcast goes glamping at Fern's hidden winter garden 34:57
  12. Ube matcha cloud + a Sunday roast in a sandwich at this new Carlton cafe 43:28
  13. Taco Tuesday at Mercadito in Brunswick 1:07:45
  14. High tea at a new CBD cafe hidden above street level 50:44
  15. LeTAO seasonal Hokkaido cheesecake taste-test 33:20
  16. Trying " Tokyo-style" pizza, the best and worst hot chips, and drama on Greville STRE 44:51
  17. Fig croissants by a Culinary Class Wars star, thoughts on Noma + Quincy's NSW Recap 45:22
  18. Mukbang at Ministry of Crab Melbourne 1:02:04
  19. -85º coffee, Chinamaxxing, Ricky's guinea pig review + a bit of goss at Prologue Coffee 52:45
  20. Gelato at MPavilion, Aus Open + new year hit list 27:34
  21. First time trying sisig, Gaga recap, Blackbird review drama + the top restaurant openings of 2026 46:59
  22. Goat leg + squid ink spaghetti in Melbourne's oldest courthouse 47:51
  23. Forkcast Takes Paramount Food Court 1:00:00
  24. Forkcast Lunch Break – Officina Gastronomica Italiana, Prahran 31:35
  25. The tiramisu takeover, hospitality's HR reckoning + our dream pizzas 1:07:21
  26. Dinner in the sky – Forkcast field trip to Atria 26:14
  27. The Melbourne edit: what's opened, what's closed + where to eat right now 1:14:14
  28. Forkcast Field Trip - Lerice South Melbourne 1:18:39
  29. Branding and marketing – the good, bad and ugly 1:03:07
  30. Winner, Winner Chicken Dinner 1:14:55
  31. Japanese dining – Japan vs Melbourne 56:10
  32. Bottomless brunch is back, top winter warmers and new openings 33:19